About
Join hosts Terrie Dean and Harry Reif, from The Wishing Well, on this episode of A Life Less Ordinary as they challenge the traditional Thanksgiving feast and explore unforgettable culinary travel experiences around the world.
From the rich mole sauces and family cooking traditions of Oaxaca, Mexico, to the legendary gastronomic delights of Lyon, France, and the vibrant spice markets and shared feasts of Marrakesh, Morocco, this episode shows how food can become the centerpiece of meaningful family travel.
Discover luxury accommodations, immersive cooking classes, cultural adventures, and unique holiday experiences that transform Thanksgiving into a global celebration. If you love food, travel, family traditions, and discovering extraordinary destinations, this inspiring episode is your invitation to reimagine the holiday table and make the world your dining room.
From the rich mole sauces and family cooking traditions of Oaxaca, Mexico, to the legendary gastronomic delights of Lyon, France, and the vibrant spice markets and shared feasts of Marrakesh, Morocco, this episode shows how food can become the centerpiece of meaningful family travel.
Discover luxury accommodations, immersive cooking classes, cultural adventures, and unique holiday experiences that transform Thanksgiving into a global celebration. If you love food, travel, family traditions, and discovering extraordinary destinations, this inspiring episode is your invitation to reimagine the holiday table and make the world your dining room.