"Breaking Bread with Vera Loulou" Episode #19 with Valentino Cassanelli

"Breaking Bread with Vera Loulou" Episode #19 with Valentino Cassanelli

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00:43:57
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About this episode

In the nineteenth episode, Vera interviews Valentino Cassanelli, the Executive Chef & Owner of Michelin-starred Lux Lucis in the coastal town of Forte dei Marmi, a gem of Versilia, Italy. Valentino talks to Vera about the Italian food traditions, his former experience working in the kitchens all around Europe and with Asian cuisine, running a Michelin-starred restaurant and everything in between.


Join us on this gastronomic conversation and let’s break bread together!